about us
it's not about the destination, it's the journey that counts
Bekorga mushuk oftobga chiqmaydi, kerak tukli sut

- Malik Qobilova 
1
2002
the start of a journey

In 2002, amidst the changing landscape of Uzbekistan's agricultural sector, Farid, a young entrepreneur with a vision, founded Tuklisut. The country was transitioning from a centrally planned economy to a market-oriented one, creating opportunities for innovative ventures like his.

2005
testing the hypothesis

By 2005, Tuklisut had begun its experimental phase, with Farid and his small team tirelessly researching and testing their hypothesis: chickens could indeed produce milk. They faced skepticism and disbelief from the local community, but Farid remained steadfast in his belief in the potential of his idea.

2
3
2010
developing production

After several years of trial and error, breakthrough came in 2010. Tuklisut successfully developed a specialized breed of chickens and a proprietary feeding regimen that optimized milk production. The first batches of chicken milk were produced, marking a significant milestone in the company's journey.

2015
improvements and growth

Over the next few years, Tuklisut focused on refining its production processes and building a network of local farmers to scale up operations. By 2015, they had gained recognition within Uzbekistan for their unique product, and demand began to grow steadily.

4
5
2018
looking across the border

In 2018, Tuklisut made its first foray into international markets, starting with neighboring countries like Kazakhstan and Tajikistan. The novelty and nutritional value of chicken milk intrigued consumers and attracted attention from health enthusiasts and culinary experts worldwide.

2020
taking the crown

By 2020, Tuklisut had established itself as a leader in the alternative dairy industry, with its chicken milk gaining popularity in markets across Central Asia and beyond. The company continued to innovate, introducing new products and expanding its distribution channels.

6
7
2022
strength

Despite facing challenges such as regulatory hurdles and competition from traditional dairy producers, Tuklisut remained resilient. By 2022, it had become a household name, synonymous with innovation and quality in the food industry.

2024
developing a future

As of 2024, Tuklisut continues to thrive, inspiring other entrepreneurs to think outside the box and challenge the norms. Farid's vision has not only transformed an industry but also contributed to the socioeconomic development of Uzbekistan, empowering local farmers and creating new opportunities for growth and prosperity.

8
1
year of incorporation
1
successful projects
1
milking experts